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Tuesday, March 11, 2014

Hainanese Chicken Rice

Hainanese Chicken Rice


Recipes update will make Hainanese Chicken Rice. Chicken plus rice that famous in Asia region is most delicious eaten when hungry. Tender and soft chicken meat also the rice that fragrant and fluffier. Dipped in spicy sauce or soy sauce plus chili, it feels more solid and tasty. Consider carefully how to make this dish.

Hainanese Chicken Rice

Hainanese Chicken Rice Ingredients :
-          broth :
-          1 kg chicken bones
-          enough water
-          2 leeks
-          1 onion, chopped
-          1 tablespoon salt
-          steamed chicken :
-          1 chicken, clean up
-          1 clove of garlic, crushed
-          1 cm ginger
-          2 teaspoon salt
-          seasoning, stir :
-          1 teaspoon sesame oil
-          1/2 teaspoon oyster sauce
-          1/2 teaspoon sugar
-          50 ml water
-          rice :
-          1 tablespoon vegetable oil
-          1 clove of garlic
-          2 red onions
-          350 g Thai rice, wash and drain it
-          1 sheet of pandan leaf
-          1 stalk lemongrass, crushed
-          1/2 cm ginger, crushed
-          enough water

How to make Hainanese Chicken Rice :
-          Broth :
-          Boil enough water in a large pot
-        Enter the chicken bones, simmer for 15 minutes until all the scum and dirt out .
-          Lift chicken bones and discard the water
-          Boil water in a pot
-          Inser chicken bones in boiling water, add the leeks, onions, and salt.
-          Cook for 1 hour . Lift, let cool and strain
-          Steamed Chicken :
-          Wash the chicken
-          Boil water with garlic , ginger , and salt
-         Insert chicken ( the chicken chest side down) . Cook for 30 minutes, when half the cooking time, turn the chicken
-          Drain the chicken, chicken broth can be used to make rice
-          Add chicken into ice water for 5 minutes in order to halt the cooking process
-          Drain the chicken until it is completely dry
-          Spread chicken with seasoning, leave on for a while until slightly dry
-          Rice :
-          Saute garlic and onion until fragrant
-          Enter the rice, stirring until blended
-          Add pandan leaf, lemongrass, ginger, stirring until fragrant
-          Pour enough water and salt. cook until the rice cooked
-          Cut steamed chicken
-          Serve with rice, cucumber slices, and sprinkle with cilantro

For 4 Persons

That's how to make Hainanese Chicken Rice

Good luck J

Hainanese Chicken Rice Rating: 4.5 Diposkan Oleh: Unknown

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