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Tuesday, March 11, 2014

Galbi

Galbi


Recipes update will make Galbi. This Beef rib that has been few hours steeped with seasoning then baked it so popular Korean dish. Sweet savory taste of meat with the good aroma is perfect enjoyed with warm rice.

Galbi

Galbi Ingredients :
-         1 kg beef short ribs
-         1 liter galbi sauce
-         sauce for immersing (7,5 liter) :
-         1 liter soy sauce
-         2 liters corn syrup
-         4 liters water
-         25 ml sesame oil
-         50 g chopped garlic
-         50 g chopped onion
-         100 g chopped green onion
-         50 g sugar
-         25 ml mirin
-         100 g grated pear

How to make Galbi :
-         Sauce for immersing :
-         Stir all sauce ingredients into one
-         Insert short ribs into seasoning
-         Let immersed at least 4 hours. If more time would be more pervasive
-         Burns on the grill until meat cooked
-         Lift, place on a serving plate
-         Sprinkle sesame seeds
-         Serve warm

For 4 Persons

That's how to make Galbi

Good luck J

Galbi Rating: 4.5 Diposkan Oleh: Unknown

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