Spicy Beef Noodle
Recipes update will make Spicy Beef Noodle. After sharing recipe of Cappuccino
Souffle and Lemon Rosemary Cake, now we will sharing Spicy Beef Noodle recipe.
The cold and windy weather is most suitable accompanied with a warm bowl of
spicy noodles. Like this noodle dish. Given stir-fry meat toppings that spicy and
savory. Yummy!
Spicy Beef Noodle Ingredients :
-
1 pack ( 250 g )
rice noodle Thai / Vietnamese
-
100 g carrots, slice
small and long
-
100 g green
cucumber, slice small and long
-
100 g large bean
sprouts
-
topping :
-
2 tablespoons
vegetable oil
-
2 cloves of garlic,
finely chopped
-
20 g onion,
chopped
-
1 large red
chilies, seeded, slice small and long
-
200 g beef,
sliced small and long
-
2 tablespoons
soy sauce
-
2 tablespoons salt
soy sauce
-
2 tablespoons
bottled chili sauce
-
1 tablespoon
lemon water
-
1 teaspoon dried
chilli
-
½ teaspoon
pepper
-
250 ml water
-
1 teaspoon
cornstarch, dissolved with little water
-
topping :
-
roasted peanuts
chopped
-
coriander leaves
How to make Spicy Beef Noodle :
-
Brewed rice
noodles with boiling water until tender then drain
- Brewed
vegetables with boiling water until wilted then drain and set aside
-
Topping :
-
Saute garlic and
onions until wilted and fragrant
- Insert slices of
meat, stir until stiff and the color be brown. Add soy sauce, salt
soy sauce, chili sauce, dried red chili and pepper, stir until blended
-
Pour water, boil
until meat become tender
-
Pour with
cornstarch liquid, simmer until thick and lift
-
Arrange rice
noodle in a bowl
-
Give vegetables
and meat also broth
-
Sprinkle with chopped
peanuts and cilantro
-
Serve
immediately
For 2 Persons
That's how to make Spicy Beef Noodle
Good luck J
0 komentar:
Post a Comment