Chocolate Fondant
Recipes update will make Chocolate Fondant. Want to make specials chocolate
cake for Valentine's? This one is definitely satisfying. If the cake is cut
will shed melted chocolate that sweet and smooth. Good to eat with ice cream
and berries
Chocolate Fondant Ingredients :
-
200 g dark
cooking chocolate
-
60 g unsalted
butter
-
300 g chicken
eggs
-
200 g sugar
-
80 g flour
-
complement:
-
ice cream
-
various berries
-
chocolate sauce
How to make Chocolate Fondant :
-
Chop the
chocolate . Put in a bowl
-
Add the butter, cook
till melt
-
Can be melted in
microwave oven
-
Add sugar to the
egg, whisk until sugar is dissolved
-
Sift flour in a
bowl
-
Enter half of
the whisk eggs, stirring until smooth
-
Add remaining
egg , stir again until blended
-
Enter melted
chocolate, stirring until blended
-
Rubbing small
aluminum bowls with butter
-
Pour the
chocolate mixture until almost full
-
Bake in hot oven,
200 C for 10 minutes
-
Prepare a
serving plate, sprinkle with little cocoa powder
-
Arrange berries
and chocolate sauce on the plate
-
Put the
chocolate cake in the middle
-
Give a scope ice
cream
-
Serve
immediately
For 6 Persons
That's how to make Chocolate Fondant
Good luck J
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